Chianti Classico DOCG
DENOMINATION: Chianti Classico DOCG
PRODUCTION AREA: Pievasciata, Castelnuovo Berardenga (SI)
GRAPE VARIETY: 100% Sangiovese
ALTITUDE: 380 - 440 m a.s.l.
VINEYARDS: Vallepicciola vineyards
TYPE OF SOIL: Limestone and clay with presence of marl and limestone
VINIFICATION: Alcoholic fermentation in temperature-controlled steel tanks, followed by 10 days of maceration in steel tanks. Malolactic fermentation in used French oak barrels.
AGEING: Barrels for 10 months followed by a further 6-8 months in second-pour barriques.
AGEING POTENTIAL: 10 years
SERVING TEMPERATURE: 18° - 20° C
Why Choose Us
Premium Quality
Wines carefully selected, born of passion and tradition.
Authentic Craftsmanship
Each bottle reflects craftsmanship and attention to detail.
Unique Experience
Savor wines that celebrate elegance, balance, and terroir.
Impeccable Service
Professionalism and dedicated support at every stage of the purchase process.
Tradition, Territory, and Passion
Our wines are born from a deep connection to the land and a tradition handed down over time. Every stage, from the vineyard to the bottle, is guided by passion, experience, and respect for quality. The result is an authentic, elegant wine capable of telling its own story with every sip.
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